Licorice Plant: History, Uses, Benefits, and Care Guide

Photo of author
Written By Ove Greenleaf

Hello, I'm Ove Greenleaf. Read more about me.

The licorice plant, known as Glycyrrhiza glabra, has been cherished for centuries for its various uses and benefits. It originates from Europe, Asia, and the Middle East and has been an essential part of herbal medicine, culinary traditions, and skincare treatments. In this article, we will explore the history of the licorice plant, its benefits, and how to care for it in your garden.

What is the Licorice Plant?

The licorice plant is a perennial herb that grows well in sunny areas with well-drained soil. It can reach a height of about one meter, with green leaves and pale purple or blue flowers. However, it is the plant’s root that is most valued. The root contains glycyrrhizin, a compound responsible for the plant’s sweet taste and medicinal properties.

Licorice root has been used for thousands of years in both cooking and medicine. Today, it is widely used in herbal medicine, candy, and skincare.

The History of Licorice

Licorice has been used as a medicinal herb for over 4,000 years. The ancient Egyptians, Greeks, and Romans all used licorice to treat coughs, digestive issues, and inflammation. In traditional Chinese medicine, licorice is considered a harmonizing herb, often added to balance other herbs in remedies.

Licorice Benefits: A Natural Remedy

Licorice root has many potential health benefits. It’s known for its ability to support digestive health, respiratory function, and skincare. Below are some key licorice benefits and how it is used today.

1. Digestive Health

Licorice root helps soothe the digestive system. It may relieve symptoms of indigestion, acid reflux, and stomach ulcers. By increasing mucus production in the stomach lining, licorice creates a protective barrier against stomach acid.

Studies also suggest that licorice may promote the growth of healthy bacteria in the gut, supporting overall digestive health.

2. Respiratory Support

One of the most common uses of licorice root is to soothe respiratory issues. Its anti-inflammatory and expectorant properties help reduce sore throats and coughs. Licorice can also ease asthma symptoms.

Licorice acts as a demulcent, forming a protective layer over the throat and respiratory tract. This helps reduce irritation and makes it easier to expel mucus.

3. Anti-Inflammatory and Immune-Boosting Effects

Licorice is rich in antioxidants, which makes it a powerful anti-inflammatory herb. These antioxidants help reduce inflammation and protect cells from damage caused by free radicals.

Licorice also boosts the immune system by stimulating the production of white blood cells. Its antiviral properties may help prevent or treat infections such as the flu or common cold.

4. Skincare Benefits

Licorice root extract is often used in skincare products. It can help reduce the appearance of dark spots, hyperpigmentation, and acne scars. The extract inhibits melanin production, the pigment responsible for skin discoloration. Additionally, its anti-inflammatory properties make it helpful for soothing eczema and psoriasis.

5. Stress Relief and Hormonal Balance

Licorice root is considered an adaptogen, a substance that helps the body manage stress. It supports the adrenal glands, which produce hormones like cortisol that regulate the body’s stress response.

Licorice can also help balance hormones in women by mimicking estrogen. This can reduce symptoms of PMS and menopause, such as hot flashes and mood swings.

How to Grow and Care for the Licorice Plant

If you’d like to grow licorice, it’s important to know its care requirements. While licorice is hardy, giving it the proper growing conditions will ensure a healthy plant.

1. Growing Conditions

Licorice prefers sunny locations and well-drained, neutral to slightly alkaline soil with a pH between 6.0 and 8.0. It thrives best in temperatures between 60°F and 85°F (16°C and 29°C). In colder regions, protect the plant from frost during winter.

2. Soil and Planting

Choose a site with loamy, well-draining soil. If you grow licorice in containers, ensure good drainage to avoid root rot. Since licorice is a legume, nitrogen-rich soil helps boost growth. Adding compost to the soil can improve growth conditions.

You can grow licorice from seeds, but the seeds need cold treatment (stratification) before planting. Alternatively, you can propagate the plant by dividing its roots.

3. Watering and Maintenance

Licorice plants need consistent moisture, but they dislike waterlogged soil. Water regularly, especially during dry spells, but ensure the soil drains well. Established licorice plants can tolerate short periods of drought.

Mulching around the plant helps retain moisture in the soil and reduces watering needs.

4. Harvesting Licorice Root

Licorice roots are ready for harvest after three to four years. The best time to harvest is in the fall, when the plant has gone dormant.

Carefully dig around the plant’s base and extract the roots. Once harvested, the roots can be dried and stored. Fresh roots are also usable, but drying them enhances their flavor and medicinal properties.

Licorice Uses in Cooking and Medicine

Licorice root is often used in cooking because of its sweet flavor. It is a popular ingredient in candies, teas, and other beverages. Licorice root tea is especially valued for its soothing effects on digestion and respiratory health.

In medicine, licorice is used to treat a wide variety of conditions. It can help with coughs, digestive problems, and skin issues. Licorice is available as a supplement in capsules, powders, and extracts, making it easy to enjoy its benefits.

It’s important to consume licorice root in moderation, especially for people with high blood pressure. Glycyrrhizin, the active compound in licorice, can cause elevated blood pressure in large amounts.

Possible Side Effects of Licorice Root

Despite its benefits, licorice root can have side effects if consumed in excess. High doses of glycyrrhizin may lead to increased blood pressure, low potassium levels, and fluid retention.

Many licorice products now come in “deglycyrrhizinated” forms (DGL), which remove glycyrrhizin while preserving other beneficial compounds. DGL licorice is a safer option for long-term use.

Conclusion

The licorice plant is an extraordinary herb with a rich history and a wide range of benefits. Its medicinal uses span from digestive health to respiratory relief, and its role in skincare is equally significant. With the proper care, you can grow this versatile plant in your own garden and enjoy its many advantages.However, it’s essential to consume licorice in moderation due to potential side effects. Whether used for its flavor or its healing properties, the licorice plant remains an important herb in both culinary and medicinal practices today.

Leave a Comment